Episode seven of the podcast is live and featuring Scott Hines of the famous Action Cookbook Newsletter. We start off discussing what it means to be a Substack Food Fellow, and he gives a description of how the movie Big Night inspired one of his most elaborate recipes. Next up is a discussion on the onset of grilling season, including some go-to grilled meats, a nice trick for charcoal grillers to turn their rigs into smokers, chicken thighs vs. breasts, and of course, a healthy does of PORK BUTT CHAT. Scott then gets into defending Skyline Chili as more than a regional thing, which dovetails into discussions about chili, both meaty and meatless. We talk about some summer sides before closing with what the pork loin sandwich means to the Midwest and some bourbon recommendations. Listen, share, and love!
SHOW LINKS
The Mental Health Break Podcast, Episode 7: Scott Hines